13th Sept 2010

France

The Rhone Valley is a large region divided in two sub-regions, north and south...

To book, call
0207 287 8488
More Info

Wine Bar

LES SALADES
La Lyonnaise	£6.95
La Perigourdine	£12.95

MAIN COURSE( FROM 12PM TO 3PM)
Croque Monsieur and french fries	£8.95
Sirloin steak, peppercorn sauce and french fries	£13.50
Duck confit, black olives and potato mash, duck jus	£13.50
Fish of the day	£13.50

Platters
Duck rillettes, gherkins & toast	£5.00
Foie Gras Platter Home made foie gras with chutney and bread	£9.25
Platter of charcuterie artisanale ( Duck rillette, rosette, saucisson du marin, home made terrine, cured pork fillet smoked with beech wood)	£10.50
Cheese Platter A selection of 4 cheeses and bread from Leadenhall cheeses	£9.50
Mixed Platter for 2 A selection of cheeses and charcuterie	£20.00
Mixed Platter for 3 to 4 A selection of cheeses and charcuterie	£30.50

LES TARTINES
La Vegetarienne	£6.95
La Provencale	£8.75
La Savoyarde	£8.50
La Basque	£7.50
La Terre et Mer	£7.50

Nibbles
Bread basket	£1.95
Mixed nuts	£1.75
Marinated olives	£2.95

Sides
Green salad	£2.50
Mixed salad	£2.95

Desserts
Crème brulée	£4.95
Chocolate Mousse	£4.95